Gifts & Hospitality Awareness

Managing gifts, hospitality and business courtesies ethically

Course Overview

This course provides learners with an understanding of gifts and hospitality risks and the controls organisations use to prevent bribery, corruption and inappropriate influence. Learners will explore acceptable and unacceptable practices, reporting requirements and approval processes. The course promotes transparency, ethical behaviour and compliance with organisational policies and legal obligations.

Learning Outcomes

• Understand risks associated with gifts and hospitality
• Recognise acceptable and unacceptable practices
• Apply organisational approval processes
• Identify potential bribery and corruption concerns
• Maintain accurate records and disclosures
• Make ethical decisions in challenging situations
• Support organisational compliance programmes

Course Structure (3 topics, 9 lessons)